Okra Jing Orange x 25 Seeds

$600
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The Jing Orange Okra is a very tender Asian variety that is known for its red-orange hue. This okra is drought tolerant and produces 6-7 inch pods. The Jing Orange is not a canning okra, but it is absolutely delicious in soups, stir fries and stews or fried up. Okra pods also make gorgeous fillers for fall bouquets!

Minimum 25 seeds

Abelmoschus esculentus
Annual
Sun: Full Sun
Seed Depth: 1/4"
Spacing: 12"
Days to Harvest: 30-60

Soak the okra in water for 12 to 18 hours prior to planting.
Direct seed - Sow in place in spring or early summer after soil has reached 65-70°F.
Transplant - Start indoors 4-5 weeks before last frost. Harden off and plant out after all danger of frost has passed.

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